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This past month we were invited over to the Islands of Tahiti by our good friends at Tahiti Tourisme so that we could learn exactly what the experience is like for visitors during the low season period.
The islands of Tahiti are arguably among the most stunningly beautiful in the world. Formed from the demise of 3 volcanoes, these islands not only have an incredible natural beauty, but they have an ancient, rich and diverse cultural heritage which remains strong to this day.
In this series, We seek to learn more about the traditions, beliefs, culture and heritage as We set out to discover the true essence of Tahiti when we ‘Meet the Tahitians’…
Episode 12 – Heimata
Heimata Hall is passionate about food. And that’s just as well, as Heimata is Tahitian Food Tour Guide with the strong belief that food is a leveller which transcends hierarchy and social constraints – it is a universal thing which connects us in ways which are simply not possible with any other activity.
I met up with Heimata in the Municipal Market in Papeete where, after a delicious lunch of Poisson Cru, we enjoyed a lively discussion about the local dishes in Tahiti, how food is perhaps the most universal element of culture and we equally pondered the future of tourism in Tahiti and Moorea. Does tourism protect and preserve cultural heritage or in fact, does cultural heritage protect and preserve tourism?
You can connect with Heimata via: